United Arab Emirates (UAE) Poultry Chicken Meat Processing Machines & Equipment

United Arab Emirates (UAE) Poultry Chicken Meat Processing Machines & Equipment

From an individual restaurant to big food caterers or large poultry (turkey, chicken and duck) farms and poultry processing factories, our team specialises in helping automate your poultry processing processes with a focus on business ROI.

Food Pro Industries is a company that specialises in enabling the food processing industry adapt to transform into the champion of tomorrow. Along with an emphasis on poultry (duck, turkey and chicken), our goal is to partner with each player in the poultry industry adapt the latest technological advances in poultry (chicken, duck and turkey) industry.

The speed of technological innovations is getting faster and faster. From the last several decades, big businesses have already relinquished their market share to smaller business who are a lot more adaptable and nimble to brand-new technologies. Clearly, this trend is certainly here to stay put and no industry is going to be spared by this development.

Steen Food Processing

Poultry Meat product Processing Innovation
With more than HALF A CENTURY of expertise in mechanical engineering and its application in the food processing industry– especially for poultry meat processing, our team have the technical proficiency in this particular fast changing food processing niche. We are probably the very best in our selected field of work and our company believe if you partner with us for your requirements in poultry meat processing, we will offer outstanding value to your business in regards to returns and operational efficiency

Poultry Meat Processing Equipment and Technologies
In the 50 years, we have seen first-hand how innovations unsettle the way we manage and operate businesses. We have also observed how fast evolving poultry meat processing can be.

Often, most of our customers who need poultry meat processing process chickens, turkeys and ducks. We possess extensive expertise in this area and as a matter of fact we presently have top of class poultry meat processing equipments that can perform a highly dedicated task in your food production processes that present you with high roi from lesser reliance on manual labour and the increase output produced by our poultry processing machinery.

Broiler Poultry Processing

Our variety of broiler chicken cutting equipments can aid you raise the return of broiler processing with lesser requirement for manual labour. Broiler processing plants along with their huge volume of processing need can make use of poultry automation to increase their profits via raising output with lesser labour cost.

Broiler chickens (also known as Gallus gallus domesticus), or broilers, are a group of domesticated fowl raised and bred specifically for meat (chicken) production. Essentially, they are a crossbreed of egg-laying chicken and a subspecies of the red junglefowl (Gallus gallus).

Poultry Processing Equipments

Our poultry skinning machines can remove the skin from chicken whole breasts, breast caps, split breast bone and whole legs of chickens. We can also skin turkey half breasts, turkey whole legs, and thighs. We also provide specialised stand-alone skinner capable of processing wet or dry chilled poultry chilled products at high speed where the skin is removed in one single piece for highest efficiency

If you have to extract the poultry spare rib, our spare rib cutter can automatically separate two pieces of meat located on both sides of the bones with an output of 100 thighs per minute with only 2 machine operators.

Broiler chickens (also known as Gallus gallus domesticus), or broilers, are a group of domesticated fowl raised and bred specifically for meat (chicken) production. Essentially, they are a crossbreed of egg-laying chicken and a subspecies of the red junglefowl (Gallus gallus). Our poultry skinning equipments can remove the skin from chicken whole breasts, breast caps, split breast bone and whole legs of chickens. We also offer specialised stand-alone skinner capable of processing wet or dry chilled poultry chilled products at high speed where the skin is removed in one single piece for maximum efficiency.

Another accomplishment our poultry meat processing machines can accomplish is the fillet splitter which eliminates the membrane of the butterfly fillet when making single fillet of the poultry “butterfly”.

Our company have also seen how prompt evolving poultry meat processing can be.

At this time, our variety of poultry meat processing machines can help you in poultry skinning, poultry de-boning, mid-wing tulip processing, poultry spare-rib cutting and poultry fillet splitting.

Our turkey de-boning machines also automatically debone turkey thighs, drumsticks, and prime wings at the performance of 35 pieces per minute through the use of one machine operator.

When it comes to de-boning (removal of poultry bones), we have specialised machines for chickens and turkeys in which we can debone chicken thighs and drums with maximum yield Our chicken de-boning equipments centers the bone and then moves it through a hole in a diaphragm in which the chicken meat is removed off with the maximum yield.

Even when it concerns automating challenging tasks including mid-wing tulip processing, our equipments can still carry out the task of cutting off one end of the wingette with the bone removed to create a nice looking “tulip”.