• 19 Woodlands Industrial Park E1. #03-05. Singapore 757719

Steen Chicken De-boning mid-wing chicken ST820 Machine

When ordering specify which product will be processed, if it is wet- or air chilled, how the finished product has to be, electrical specification, with or without water and which country.

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Product Description

Our poultry (chicken, turkey, duck) processing machines are ideal for poultry (chicken, duck and turkey) farms, poultry processing factories, poultry distributors, central kitchens that process chickens, ducks and turkeys, chains of food & beverage outlets that process turkeys, ducks and chickens. With automation in poultry processing, you reduce the need for manual labour and increase your output via our polutry processing equipment.

Dedicated to advance food processing automation modern technologies in the food industry, we specialise in automated fish/ poultry meat processing automation. Our equipments can fish scaling, fish skinning, eel processing, de-scaling, fin tail cutting for fish and poultry (chicken) skinning, chicken breast skinning, chicken de-boning. We cater to all food producing players across the food supply chain who require top quality food processing automation machines. The machine is operated by one person and is supplied with a belt conveyor divided into two separate lanes, one for the bones and one for the final product.
Can be used for deboning:
Chicken: mid- and prime wings

Additional effort has been taken to include additional safety and hygiene functions. Our poultry processing machine is specifically baseded on special provisions to streamline operation, minimize machine repair and maintenance and enhance the residual value with time for your investments.

Our Steen poultry processing machine symbolizes an industrial concept for skinning and deboning poultry (ducks, turkeys, chickens) in the most efficient way.

The STEEN Poultry processing machine is, because of our decades of practical experience in mechanical engineering and development. We formulated an industrial method for processing poultry in one of the most efficient way, adhering the rigorous demands of the modern food processing industry (CE).

Additional information




+/- 50 pc/min

Working width





1,47 kW/3Ph




1.800 mm


1.980 mm


1.138 mm


300 kg

Water Cons.


Air Cons.

0,01 m³/min. 8,0 bar